Chinese Dim Sum – Xiao Long Bao (小笼包) Weekday Class

Xiao Long Bao is an extremely popular dim sum dish in Singapore. This yummy soup dumpling has been loved by folks across different cultures, Asian and westerners, women and men, kids and adults alike. In the making of this humble dumpling that packs an explosive punch, Pork Jelly is an essential ingredient!
In this class, attendees will get to practice hands on at making this luxurious delicacy themselves!

Menu of Cooking
Xiao Long Bao

Class Schedule

– 30 mins, introduction and demonstration on dough making
– 15 mins hands on session – attendees practice on making the dough
– 15 mins demonstration and practice on making fillings
– 15 mins demonstration on making making the wrappers and assembling the ingredients
– 30 mins hands on session – attendees practice on the above
– 15 mins cook the Xiao Long Bao
– 30 mins lunch time and enjoy the Xiao Long Bao

What’s included in the ticket fee

Class fee, ingredients, apron

Can’t make it on a weekday? Check out our weekend class here!
About the Instructor:
Cai Li Blakeman

A food consultant, instructor and blogger. Cai Li teaches the Xiao Long Bao class at Spoonful. She was born and raised in China and has lived in Beijing, Washington DC and Singapore. She received her culinary training at the Le Cordon Bleu in Kuala Lumpur, Malaysia in 2014. She shares easy recipes and stories on homemade Chinese and Asian food on the Facebook page @sentosadough and her blog of www.lets-playdough.com.

Terms & Conditions

-Copyright of photos and video shooting taken by Spoonful (Alchemist Pte Ltd) and its partners during the event will belong to Spoonful. Spoonful has the right to use the photos and video shooting for PR and marketing purpose.

-The event organizer "Spoonful (Alchemist Pte Ltd)" is not responsible for any personal food allergy. Each attendee must take his/her own responsibility for any allergy.

-Spoonful will notify 3 days prior the event day to all the attendees if the event has to be cancelled.

-There will be no refund unless the event itself is cancelled.

-Spoonful will send future events or promo info to attendees e-mail address after the event.

-Kids seat: please contact us at info@alchemist.sg

Tue May 9, 2017
11:00 AM - 1:30 PM SGT
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Origins of Food, One Farrer Hotel & Spa
Standard Ticekt SOLD OUT $88.00
Venue Address
One Farrer Park Road Singapore
1 min walk from Exit C, MRT Farrer Park Station